Delayed dinnertime impairs glucose tolerance in healthy young adults

Autor:	Fuzuki Nakamura, Yuki Shimba, Saki Toyonaga, Chiemi Kuroda, Asuka Yamato, Yuhi Yamada, Toshio Hosaka
Jazyk:	angličtina
Rok vydání:	2024
Předmět:	blood glucose healthy volunteers postprandial period Diseases of the endocrine glands. Clinical endocrinology RC648-665
Zdroj:	Journal of Diabetes Investigation, Vol 15, Iss 2, Pp 172-176 (2024)
Druh dokumentu:	article
ISSN:	2040-1124 2040-1116
DOI:	10.1111/jdi.14104
Popis:	Abstract To explore the relationship between mealtime delays of up to 3 h and subsequent glucose fluctuations, healthy young adults were allocated to three delayed dinnertimes in randomized order. Participants consumed test meals for lunch and dinner. After assessing the glucose responses using intermittently scanned continuous glucose monitoring devices (isCGM), the peak glucose elevation, and incremental area under the curve (iAUC) of postprandial glucose during certain intervals increased significantly when the time between lunch and dinner was delayed by 1 h or more. Our results support the importance of improving irregular mealtime habits, such as late eating.
Databáze:	Directory of Open Access Journals
Externí odkaz:	https://doaj.org/article/bdea0eb1acc74064b2757df7d5ee1605 Zobrazit plný text záznamu View record in DOAJ Plný text ve formátu PDF Plný text ve formátu HTML
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