The effect of a magnetic field on the phenolic composition and virus sanitation of raspberry plants

Autor: Mikhail Upadyshev, Svetlana Motyleva, Ivan Kulikov, Vladislav Donetskih, Maria Mertvischeva, Klavdia Metlitskaya, Anna Petrova
Jazyk: angličtina
Rok vydání: 2021
Předmět:
Zdroj: Horticultural Science, Vol 48, Iss 4, Pp 166-173 (2021)
Druh dokumentu: article
ISSN: 0862-867X
1805-9333
DOI: 10.17221/60/2020-HORTSCI
Popis: A magnetic pulse treatment led to an increase in the Raspberry bushy dwarf Idaeovirus-free microplants' output and their phenolic composition change. The greatest output of the virus-free raspberries microplants (80-82%) was marked after complex treatment with pulsed and rotating magnetic fields with a time-changing frequency from 3.2 to 51 Hz, as well as with a pulsed magnetic field with a frequency from 1 to 10 Hz. The pulsed and rotating magnetic fields' complex effect resulted in the gallic and salicylic acid content increase by 14 % and 71%, respectively, compared to the untreated variant. The chlorogenic, salicylic and gallic acids' active synthesis was observed 72 hours after the magnetic treatment with a frequency from 3.2 to 51 Hz. There was a tendency for the amount of the phenolcarbonic acid to decrease 14 days after the magnetic treatment, except for the variant with the pulsed and rotating field treatment.
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