Biostimulants: An innovation in agriculture for coffee cultivation (Coffea arabica L)
Autor: | Valverde-Lucio Yhony, Moreno-Quinto Josselyn, Quijije-Quiroz Karen, Castro-Landín Alfredo, Merchán-García Williams, Gabriel-Ortega Julio |
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Jazyk: | Spanish; Castilian |
Rok vydání: | 2020 |
Předmět: | |
Zdroj: | Journal of the Selva Andina Research Society, Vol 11, Iss 1, Pp 18-28 (2020) |
Druh dokumentu: | article |
ISSN: | 2072-9294 2072-9308 |
DOI: | 10.36610/j.jsars.2020.110100018 |
Popis: | The research was carried out in Jipijapa in the town of Andil, the objective was to evaluate the physiological and morphological behavior of Arabic coffee in the nursery stage to the application of biostimulants: Starlite, Humega, Micorriza and Evergreen, compared to Urea. The experimental design was applied completely at random, factorial arrangement of repetitions over time in the morphological variables was used, the Tukey test was applied based on the statistical differences found. The results obtained at the physiological level, established a significant difference p |
Databáze: | Directory of Open Access Journals |
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