Effects of various cooking and freezing processes on the residues of sulfachlorpyridazine-trimethoprim combination in broiler tissues
| Autor: | KANBUR M, Bilal LİMAN BC, ERASLAN G, BAYDAN E, DİNÇ E, KARABACAK M |
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| Jazyk: | angličtina |
| Rok vydání: | 2014 |
| Předmět: | |
| Zdroj: | Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 20, Iss 4, Pp 487-492 (2014) |
| Druh dokumentu: | article |
| ISSN: | 1309-2251 |
| DOI: | 10.9775/kvfd.2013.10220 |
| Databáze: | Directory of Open Access Journals |
| Externí odkaz: |
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