Autor: |
Zijie Wang, Wenhui Wang, Song Xu, Jian Ding, Xiangfang Zeng, Hu Liu, Fenglai Wang |
Jazyk: |
angličtina |
Rok vydání: |
2023 |
Předmět: |
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Zdroj: |
Animal Nutrition, Vol 12, Iss , Pp 32-41 (2023) |
Druh dokumentu: |
article |
ISSN: |
2405-6545 |
DOI: |
10.1016/j.aninu.2022.08.012 |
Popis: |
We investigated the effects of finely ground wheat bran on the nutrient digestibility, digesta passage rate, and gut microbiota structure in sows. A 3 × 3 Latin square design with 3 test periods and 3 experimental diets was used. Six non-pregnant sows (parity: 5 to 7) were randomly assigned to 3 experimental diets with 2 replicates per treatment in each period. Each period lasted 19 d (12 d for adaptation and 7 d for experiment). The experimental diets included (a) a basal corn and soybean meal diet (CON), (b) a basal diet with 20% coarse wheat bran (CWB; particle size: 605 μm), and (c) a basal diet with 20% fine wheat bran (FWB; particle size: 438 μm). The results demonstrated that the apparent total tract digestibility of neutral detergent fiber, acid detergent fiber and energy were reduced (P |
Databáze: |
Directory of Open Access Journals |
Externí odkaz: |
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