Food safety management in online live broadcast marketing

Autor: HU Shuiying
Jazyk: English<br />Chinese
Rok vydání: 2024
Předmět:
Zdroj: Shipin yu jixie, Vol 39, Iss 12, Pp 65-69 (2024)
Druh dokumentu: article
ISSN: 1003-5788
DOI: 10.13652/j.spjx.1003.5788.2023.60059
Popis: Literature research and case analysis were used to summarize the development status of online live streaming marketing market, analyze the cases of food safety accidents in live streaming e-commerce, and summarize the food safety problems in current live streaming e-commerce. Governance strategies were proposed, such as strengthening the review of live content, strengthening supervision, unblocking consumer complaint channels and accelerating relevant legislative processes. For the problem of homemade food in network marketing, it can be counseled, supported and invested in the form of an incubator to promote its transformation to formal production.
Databáze: Directory of Open Access Journals