Effect of production system on growth performances and meat traits of suckling Messinese goat kids
Autor: | Luigi Liotta, Vincenzo Chiofalo, Vittorio Lo Presti, Biagina Chiofalo |
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Jazyk: | angličtina |
Rok vydání: | 2020 |
Předmět: | |
Zdroj: | Italian Journal of Animal Science, Vol 19, Iss 1, Pp 245-252 (2020) |
Druh dokumentu: | article |
ISSN: | 1594-4077 1828-051X 1828051X |
DOI: | 10.1080/1828051X.2020.1726832 |
Popis: | The aim of this study was to evaluate the effect of the production system on growth performances and meat quality of suckling Messinese goat kids. At birth, 102 suckling kids were divided into two homogeneous groups for sex and body weight (3.4 kg); animals of the SES group were fed exclusively with spontaneous pasture and kept in the stable during the evening; animals of the ES group were fed exclusively with spontaneous pasture, characterised by the presence of Quercus suber, and kept exclusively outdoors. From birth to weaning, kids were weighed every10 days. At slaughter, carcase yields and meat quality traits on the Longissimus dorsi muscle were studied. Data were subjected to ANOVA. ES group showed the highest final body weight (10.53 kg vs. 9.40 kg; p |
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