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Mountain ecosystems exhibit rapid changes in vegetation cover and climate conditions along elevation gradients, offering an ideal natural experiment to examine variations in the molecular composition of soil organic carbon (SOC) responsing to environmental change. We examined molecular composition, diversity, and network complexity of SOC using the pyrolysis-gas chromatography/mass spectrometry technology and the Shannon diversity index (SHDI) in Changbai Mountain (CBS). Results indicated that molecular composition of SOC differed greatly across different vegetation zones, which were predominated by mixed coniferous and broad-leaved forests (HJL), mixed coniferous forests (ZYL), birch forest covered (YHL), and tundra vegetation (TYD). ZYL had remarkably more abundant moieties with aromatic structures, 36% on average, than those in HJL, TYD, and YHL, 18.31%, 12.75% and 16.51% on average, respectively. O-alkyl, alkyl, and terpene compounds showed an increasing trend, whereas aromatic, lignin and nitrogen-containing compounds exhibited a notable decrease with elevation to a significant level. Either alpha diversity or beta diversity of SOC varied significantly among TYD, YHL, ZYL, and HJL, with HJL exhibiting the lowest alpha diversity. SOC from ZYL was the most complex, showing the highest number of edges and graph density. Leaf litter elements greatly regulated the molecular diversity and network complexity of SOC. Positive correlations between SHDI and SOC contents, as well as ratios of SOC to total iron, suggested that high molecular diversity promoted SOC persistence in mountain ecosystems. |
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