Current state of innovative development of Russian wine

Autor: Efremova Angelika, Shevchenko Elena, Oshovskaya Natalia, Kaminskaya Anna, Finogentova Anna
Jazyk: English<br />French
Rok vydání: 2021
Předmět:
Zdroj: BIO Web of Conferences, Vol 39, p 06002 (2021)
Druh dokumentu: article
ISSN: 2117-4458
DOI: 10.1051/bioconf/20213906002
Popis: The article provides a retrospective study of the development of the innovative state of the country’s wine industry. The negative moments of the past and prospects for further development are indicated. The main southern regions of Russia, which are famous for the cultivation of grapes and the production of wine, are considered. A comparative assessment of the wine-making industry of the southern regions of Russia with neighboring regions is carried out. The characteristics of the largest wine-making enterprises of the Republic of Crimea, Krasnodar Territory and Rostov Region are given. The dynamics of wine production in the Republic of Crimea for the period 2013-2019 is given. The analysis of the results of the impact of scientific and technological progress, namely: the work of innovation centers aimed at training qualified personnel, winemakers, which will help improve the results of the economic activities of winemaking enterprises. Examples of such work in European countries are given.
Databáze: Directory of Open Access Journals