Productivity, Carcass Traits, and Meat Quality of Local Lambs Fed with Carica pubescens Seeds Meal
| Autor: | R. W. Idayanti, I. Istianah, S. N. H. Putri, A. N. Fauziah, Z. Murniyadi, L. G. Esnadewi, E. Purbowati, M. Arifin, A. Purnomoadi |
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| Jazyk: | angličtina |
| Rok vydání: | 2024 |
| Předmět: | |
| Zdroj: | Tropical Animal Science Journal, Vol 47, Iss 1 (2024) |
| Druh dokumentu: | article |
| ISSN: | 2615-787X 2615-790X |
| DOI: | 10.5398/tasj.2024.47.1.87 |
| Popis: | This study aimed to determine the effect of substituting agricultural by-products of Carica pubescens seeds meal with some concentrates on productivity, carcass characteristics, and meat quality of local lambs. Eighteen male thin-tailed lambs with an average initial body weight of 10.68 ± 1.3 kg (3-4 months old) were treated with a completely randomized design for ten weeks. The feed ingredients were C. pubescens, Pakchong grass (PG), and concentrate (K). Feed ingredients were prepared into complete feed with a balance of forage and concentrate 40:60% with three treatments, namely: T1= 40% PG + 55% K + 5% C. pubescens; T2= 40% PG + 47.5% K + 12.5% C. pubescens; and T3= 40% RG + 40% K + 20% C. pubescens. The use of 20% C. pubescens-treated lambs was statistically different (p |
| Databáze: | Directory of Open Access Journals |
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