Nuclear magnetic resonance spectroscopy data of isolated compounds from Acacia farnesiana (L) Willd fruits and two esterified derivatives

Autor: Erika Hernández-García, Abraham García, Francisco G. Avalos-Alanís, Verónica M. Rivas-Galindo, Claudia Delgadillo-Puga, María del Rayo Camacho-Corona
Jazyk: angličtina
Rok vydání: 2019
Předmět:
Zdroj: Data in Brief, Vol 22, Iss , Pp 255-268 (2019)
Druh dokumentu: article
ISSN: 2352-3409
DOI: 10.1016/j.dib.2018.12.008
Popis: In the present article we describe the spectroscopic data of 1H and 13C Nuclear Magnetic Resonance of 11 compounds including: Nine natural products from the hexanic-chloroformic and methanolic extracts of Acacia farnesiana fruit and two esterified derivatives (22E-stimasta-5,22-dien- 3β-acetyl and methyl 3,4,5-triacetyloxybenzoate). Data linked to the research work entitled ''Chemical composition of fruits of Acacia farnesiana (L) Willd and its activity against Mycobacterium tuberculosis and dysentery bacteria'' (Hernández et al., 2019) [1].
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