The effect of temperature on pollen germination and pollen tube growth of pear cultivars

Autor: Radović Aleksandar R., Nikolić Dragan T., Milatović Dragan P., Đurović Dejan B.
Jazyk: English<br />Serbian
Rok vydání: 2016
Předmět:
Zdroj: Journal of Agricultural Sciences (Belgrade), Vol 61, Iss 4, Pp 333-341 (2016)
Druh dokumentu: article
ISSN: 1450-8109
2406-0968
DOI: 10.2298/JAS1604333R
Popis: The effect of three different temperatures (8, 16 and 24°C) on pollen germination and length of pollen tube in vitro was investigated in four pear cultivars (‘Butirra Precoce Morettini’, ‘Williams’, ‘Conference’ and ‘Abate Fetel’). The temperature showed a significant effect on in vitro pollen germination. The highest pollen germination was determined at a temperature of 24°C (53.25%), somewhat lower at 16°C (44.72%) and the lowest at 8°C (23.16%). The temperature effect was significantly more pronounced on the length of pollen tube. Pollen tube length was about three times higher at the temperatures of 16 and 24°C compared to 8°C. The temperature of 8°C was not sufficient for pollen germination and pollen tube growth in pear cultivars. However, temperatures of 16 and 24°C were optimal for pollen germination and pollen tube growth. [Projekat Ministarstva nauke Republike Srbije, br. TR 31063: Primena novih genotipova i tehnoloških inovacija u cilju unapređenja voćarske i vinogradarske proizvodnje]
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