Milking characteristics, hygiene and management practices in Saanen goat farms: a case of Canakkale province, Turkey
Autor: | Arzu Gökdai, Engin Sakarya, Barbara Contiero, Flaviana Gottardo |
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Jazyk: | angličtina |
Rok vydání: | 2020 |
Předmět: | |
Zdroj: | Italian Journal of Animal Science, Vol 19, Iss 1, Pp 213-221 (2020) |
Druh dokumentu: | article |
ISSN: | 1594-4077 1828-051X 1828051X |
DOI: | 10.1080/1828051X.2020.1718006 |
Popis: | In order to determine the current status of milking characteristics, hygiene and health protection practices in Saanen goat farms in Turkey, data were obtained from 92 farms through surveys in Çanakkale province. The farms are grouped according to the number of animals as small-scale (25–75 heads), medium-scale (76–150 heads) and large-scale (151 and overheads). As a result of the data observed, it has been seen that the majority of the farms (63.04%) had primary education and only 8.69% had education at the university level. While 44 farms have a milking machine or milking system in their farms, the other 48 farms use the hand milking. The 72.8% of the farms stated that they did not receive any training on milking hygiene and milking machines. Breast diseases are among the most common health problems in the farms (61.9%), followed by, digestive system diseases (8.6%), bacterial diseases (5.4%), foot diseases (2.1%) and viral diseases (4.3%), respectively. The prevalence of mastitis which is the leading cause of breast disease differs statistically in terms of scale (p |
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