Autor: |
Fedotova Gilyan, Kapustina Yuliy, Romadikova Victoria, Dzhancharova Gulnara, Churaev Abdurakhman, Novikov Mikhail |
Jazyk: |
English<br />French |
Rok vydání: |
2023 |
Předmět: |
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Zdroj: |
E3S Web of Conferences, Vol 390, p 04014 (2023) |
Druh dokumentu: |
article |
ISSN: |
2267-1242 |
DOI: |
10.1051/e3sconf/202339004014 |
Popis: |
Modern society today is reconsidering its development strategy in the light of changing environmental conditions. The global climatic changes observed over the last 30-40 years require not just a careful attitude toward nature and resources, but a comprehensive review of the technologies of production and processing of raw materials and resources. The consumer strategy that has dominated society for the past 2-3 centuries must be completely transformed into a new philosophy of sustainable development of economic systems and growth of food supply for the growing world population. Deteriorating production conditions and resource depletion will not allow a growing humanity to develop at the same speed without a sustainable food base. Therefore, the task of increasing food security becomes a priority in the strategy for the development of the national economy. |
Databáze: |
Directory of Open Access Journals |
Externí odkaz: |
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