| Autor: |
Van Hieu Pham, Liugang Kan, Jinyu Huang, Yanqiang Geng, Wenrui Zhen, Yuming Guo, Waseem Abbas, Zhong Wang |
| Jazyk: |
angličtina |
| Rok vydání: |
2020 |
| Předmět: |
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| Zdroj: |
Journal of Animal Science and Biotechnology, Vol 11, Iss 1, Pp 1-18 (2020) |
| Druh dokumentu: |
article |
| ISSN: |
2049-1891 |
| DOI: |
10.1186/s40104-019-0421-y |
| Popis: |
Abstract Background The poultry industry is in need of effective antibiotic alternatives to control outbreaks of necrotic enteritis (NE) due to Clostridium perfringens. In the present study, we investigated the effects of dietary supplementation with a blend of encapsulated essential oils and organic acids (BLJ) on growth performance and gut health using a coinfection model of NE in broiler chickens. Methods Two hundred and eighty-eight one-day-old male Arbor Acres broiler chicks were randomly assigned using a 2 × 2 factorial design into two groups fed either 0 or 500 mg/kg dietary BLJ and co-challenged (or not challenged for the control) with Eimeria spp./C. perfringens. Results Infected birds fed the BLJ-supplemented diet exhibited an improved feed conversion ratio throughout the trial (P |
| Databáze: |
Directory of Open Access Journals |
| Externí odkaz: |
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