Corn versus Barley in Finishing Diets: Effect on Steer Performance and Feeding Behavior

Autor: Hannah M. DelCurto-Wyffels, Julia M. Dafoe, Cory T. Parsons, Darrin L. Boss, Timothy DelCurto, Samuel A. Wyffels, Megan L. Van Emon, Janice G. P. Bowman
Jazyk: angličtina
Rok vydání: 2021
Předmět:
Zdroj: Animals, Vol 11, Iss 4, p 935 (2021)
Druh dokumentu: article
ISSN: 2076-2615
DOI: 10.3390/ani11040935
Popis: This study evaluated the effects of barley and corn finishing rations on feedlot performance and behavior of steers. Feedlot rations in this study were comprised of a main concentrate of either corn or barley. Steers were fed in a GrowSafe system to measure individual animal intake and behavior. Weight gain, average daily gain (ADG), and gain:feed were measured for each steer. Feeding behavior including time spent eating (min/day), visits per day, time per visit (min), eating rate (g/min), intake (kg/day), and intake per visit (g) were measured for each individual. Corn-fed steers had greater ADG (p < 0.01) and heavier hot carcass weights (HCW; p < 0.01). In addition, corn fed steers had a higher yield grade than barley fed steers (p < 0.01). No treatment effects (p ≥ 0.11) were observed for time spent eating, visits per day, time per visit, eating rate, intake g/kg body weight, or intake per visit. Although corn-fed steers had a greater ADG and HCW than barley-fed steers, they tended to consume more feed (p = 0.06). Depending on the difference of costs associated with feeding corn or barley, barley could be a potential high-quality feed source in beef cattle finishing rations.
Databáze: Directory of Open Access Journals
Nepřihlášeným uživatelům se plný text nezobrazuje