Autor: |
C. Lannuzel, R.J. Veersma, G.M. Bornhorst, G. van Erven, M.A. Kabel, W.J.J. Gerrits, S. de Vries |
Jazyk: |
angličtina |
Rok vydání: |
2024 |
Předmět: |
|
Zdroj: |
Animal, Vol 18, Iss 12, Pp 101362- (2024) |
Druh dokumentu: |
article |
ISSN: |
1751-7311 |
DOI: |
10.1016/j.animal.2024.101362 |
Popis: |
Physicochemical properties of fibres can strongly impact gastric processes such as emptying and sieving. This study evaluated the influence of particle size of insoluble fibres, and gelation of soluble fibres when added to insoluble fibres, on gastric emptying of digesta phases from the proximal and distal stomach of pigs. Twenty-four boars (51.6 ± 4.90 kg) were assigned to one of four diets, containing either 150 g/kg coarse or finely milled wheat straw (median particle area of 5.4 vs 0.3 mm2), or 270 g/kg wheat bran without or with the addition of 100 g/kg low-methylated pectin. Tracers were used to quantify the mean retention time (MRT) of digesta liquids (Co-EDTA), fine solids (TiO2), and fibrous particles (Chromium-mordanted fibres). For all diets, digesta pH was lower in the distal stomach than in the proximal stomach (−1.1 – 2.1 units; P 0.10), while in both regions, the MRT of fibrous particles (−213 – 238 min; P |
Databáze: |
Directory of Open Access Journals |
Externí odkaz: |
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