A short communication article on contactless menu
Autor: | K Ranjan, B. Singh, D. Aggarwal |
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Jazyk: | angličtina |
Rok vydání: | 2020 |
Předmět: | |
Zdroj: | International Journal of Research in Industrial Engineering, Vol 9, Iss 4, Pp 313-317 (2020) |
Druh dokumentu: | article |
ISSN: | 2783-1337 2717-2937 |
DOI: | 10.22105/riej.2020.260957.1162 |
Popis: | In this Pandemic situation after dealing with contactless delivery, we introduce a "contactless menu", this feature help restaurants to gain the trust and confidence of customers in their safety and hygiene measures post-lockdown. The contactless menu will have two main components and, in the future, we are planning to include contactless payment. |
Databáze: | Directory of Open Access Journals |
Externí odkaz: |