The effect of vegetable and animal oils added to different forages and concentrates on the in vitro fermentation parameters in ruminants
Autor: | Kurşat Yilmaz, Kanber Kara |
---|---|
Jazyk: | angličtina |
Rok vydání: | 2022 |
Předmět: | |
Zdroj: | Journal of Applied Animal Research, Vol 50, Iss 1, Pp 548-559 (2022) |
Druh dokumentu: | article |
ISSN: | 09712119 0974-1844 0971-2119 |
DOI: | 10.1080/09712119.2022.2110502 |
Popis: | This study aimed to determine the effects of fermentation parameters of sunflower oil, vegetable oil blend, palm oil and chicken oil addition to sunflower meal, wheat grain, alfalfa herbage and corn silage at different rates (4% and 6%, dry matter basis). The oil supplementation up to 6% rate to the alfalfa herbage and corn silage did not adversely affect the level of in vitro gas production, metabolic energy (ME), net energy lactation (NEL), organic matter digestion (OMD) and molarities of acetic, propionic, butyric, iso-valeric, iso-butyric and valeric acids and number of total protozoa (P > 0.05). The oil supplementation to alfalfa herbage increased molarities of butyric, iso-valeric, iso-butyric and valeric acids and number of total protozoa (except sunflower oil) in rumen fluid (P |
Databáze: | Directory of Open Access Journals |
Externí odkaz: | |
Nepřihlášeným uživatelům se plný text nezobrazuje | K zobrazení výsledku je třeba se přihlásit. |