Structures of Two New Flavonoids and Effects of Licorice Phenolics on Vancomycin-Resistant Enterococcus Species

Autor: Eerdunbayaer, Mohamed A. A. Orabi, Hiroe Aoyama, Teruo Kuroda, Tsutomu Hatano
Jazyk: angličtina
Rok vydání: 2014
Předmět:
Zdroj: Molecules, Vol 19, Iss 4, Pp 3883-3897 (2014)
Druh dokumentu: article
ISSN: 1420-3049
DOI: 10.3390/molecules19043883
Popis: Since our previous study revealed that several licorice phenolics have antibacterial effects on methicillin-resistant Staphylococcus aureus (MRSA), and suppressive effects on the oxacillin resistance of MRSA, we further investigated effectiveness of licorice constituents on vancomycin-resistant Enterococcus (VRE) bacteria, and purified 32 phenolic compounds. Two flavonoids among them were characterized structurally, and identified their structures as demethylglycyrol (31) and 5,7-di-O-methylluteone (32), respectively. Examination of antibacterial effects of licorice phenolics showed that 3-arylcoumarins such as licoarylcoumarin (9) and glycycoumarin (26), and 2-arylcoumarones such as gancaonin I (17), have moderate to potent antibacterial effects on the VRE strains used in this study.
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