Autor: |
Kelly Buettner-Schmidt, Katherine Steward, Maciej L. Goniewicz, Kolby Schaeffer Fraase, Megan Orr, Donald R. Miller |
Jazyk: |
angličtina |
Rok vydání: |
2024 |
Předmět: |
|
Zdroj: |
Toxics, Vol 12, Iss 5, p 372 (2024) |
Druh dokumentu: |
article |
ISSN: |
2305-6304 |
DOI: |
10.3390/toxics12050372 |
Popis: |
E-liquids contain combinations of chemicals, with many enhancing the sensory attractiveness of the product. Studies are needed to understand and characterize e-liquid ingredients, particularly flavorings, to inform future research and regulations of these products. We identified common flavor ingredients in a convenience sample of commercial e-liquids using gas chromatography–mass spectrometry. E-liquid flavors were categorized by flavor descriptors provided on the product packaging. A Flavor Ingredient Wheel was developed to link e-liquid flavor ingredients with flavor categories. An analysis of 109 samples identified 48 flavor ingredients. Consistency between the labeled flavor and ingredients used to produce such flavor was found. Our novel Flavor Ingredient Wheel organizes e-liquids by flavor and ingredients, enabling efficient analysis of the link between ingredients and their flavor profiles and allowing for quick assessment of an e-liquid ingredient’s flavor profile. Investigating ingredient profiles and identifying and classifying commonly used chemicals in e-liquids may assist with future studies and improve the ability to regulate these products. |
Databáze: |
Directory of Open Access Journals |
Externí odkaz: |
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