Correction: Mohd Azmi et al. Application of Plant Proteases in Meat Tenderization: Recent Trends and Future Prospects. Foods 2023, 12, 1336
| Autor: | Syahira Izyana Mohd Azmi, Pavan Kumar, Neelesh Sharma, Awis Qurni Sazili, Sung-Jin Lee, Mohammad Rashedi Ismail-Fitry |
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| Jazyk: | angličtina |
| Rok vydání: | 2024 |
| Předmět: | |
| Zdroj: | Foods, Vol 13, Iss 3, p 379 (2024) |
| Druh dokumentu: | article |
| ISSN: | 2304-8158 |
| DOI: | 10.3390/foods13030379 |
| Popis: | In the original publication [...] |
| Databáze: | Directory of Open Access Journals |
| Externí odkaz: |
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