Phytochemical study, antioxidant and antibacterial activities of Stemodia maritima
| Autor: | Francisca R. L. da Silva, Francisco E. A. Rodrigues, Aldenia R. S. Gomes, Angela M. C. Arriaga, Jair Mafezoli, Telma L. G. Lemos, Macia C. S. de Almeida, Gilvandete M. P. Santiago, Raimundo Braz-Filho, José G. M. da Costa, Fabiola F. G. Rodrigues, Henrique D. M. Coutinho |
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| Jazyk: | English<br />Spanish; Castilian<br />Portuguese |
| Rok vydání: | 2014 |
| Předmět: | |
| Zdroj: | Química Nova, Vol 37, Iss 9, Pp 1474-1478 (2014) |
| Druh dokumentu: | article |
| ISSN: | 1678-7064 0100-4042 |
| DOI: | 10.5935/0100-4042.20140255 |
| Popis: | Stemodinol, a new natural compound, together with known compounds including jaceidin, stemodin, stemodinoside B, isocrenatoside, verbascoside, crenatoside, and isoverbascoside, were isolated from Stemodia maritima Linn. The antioxidant (DPPH method) and antimicrobial activities of stemodin, stemodinoside B, and crenatoside were investigated. Among the components tested, only crenatoside isolated from the roots showed a high antioxidant power. Stemodin and stemodinoside B exhibited antibacterial activities. |
| Databáze: | Directory of Open Access Journals |
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