Storage Potential of Cactus Mucilage Powder for Incorporation into Foods and Production of Biopolymeric Films

Autor: Jheizon Feitoza do Nascimento Souza, Lucas Vinícius Pierre de Andrada, Lady Daiane Costa de Sousa Martins, Andréa Monteiro Santana Silva Brito, Lúcio José Vieira Silva, Ivo Diego de Lima Silva, Glória Maria Vinhas, Thieres George Freire da Silva, Adriano do Nascimento Simões
Jazyk: angličtina
Rok vydání: 2024
Předmět:
Zdroj: ACS Omega, Vol 9, Iss 43, Pp 43624-43634 (2024)
Druh dokumentu: article
ISSN: 2470-1343
DOI: 10.1021/acsomega.4c05691
Databáze: Directory of Open Access Journals