| Autor: |
Jiantao Zhao, Christopher Sauvage, Jinghua Zhao, Frédérique Bitton, Guillaume Bauchet, Dan Liu, Sanwen Huang, Denise M. Tieman, Harry J. Klee, Mathilde Causse |
| Jazyk: |
angličtina |
| Rok vydání: |
2019 |
| Předmět: |
|
| Zdroj: |
Nature Communications, Vol 10, Iss 1, Pp 1-12 (2019) |
| Druh dokumentu: |
article |
| ISSN: |
2041-1723 |
| DOI: |
10.1038/s41467-019-09462-w |
| Popis: |
Flavor is one of the most important traits for improving tomato sensory quality and consumer acceptability. Here, the authors report meta-analysis of genome-wide association studies of flavor related traits and show genetic insights into the influence of human selection during domestication and improvement. |
| Databáze: |
Directory of Open Access Journals |
| Externí odkaz: |
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