Autor: |
Didmanidze Remzi, Aldoshin Nikolay |
Jazyk: |
English<br />French |
Rok vydání: |
2021 |
Předmět: |
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Zdroj: |
E3S Web of Conferences, Vol 264, p 04027 (2021) |
Druh dokumentu: |
article |
ISSN: |
2267-1242 |
DOI: |
10.1051/e3sconf/202126404027 |
Popis: |
Based on the technological process of obtaining tea products, the factors determining its quality are considered. The analysis of these factors and their classification. The optimization of labor costs and time to perform quality control of raw materials using the methods of probability theory. Based on a simple discrete Markov chain, proposed a system of selective quality control of tea products by variable samples. |
Databáze: |
Directory of Open Access Journals |
Externí odkaz: |
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