Mitigating cold stress in rice: a study of genotype performance and sowing time

Autor:	Yasser Z. El-Refaee, Hany S. Gharib, Shimaa A. Badawy, Eman M. Elrefaey, Samira A.F. El-Okkiah, Mohamed K. Okla, María Gabriela Maridueña-Zavala, Hamada AbdElgawad, Amira M. El-Tahan
Jazyk:	angličtina
Rok vydání:	2024
Předmět:	Climate change Cold tolerance Rice genotypes Global food security Botany QK1-989
Zdroj:	BMC Plant Biology, Vol 24, Iss 1, Pp 1-18 (2024)
Druh dokumentu:	article
ISSN:	1471-2229
DOI:	10.1186/s12870-024-05423-8
Popis:	Abstract Rice (Oryza sativa L.) is an essential food for half of the global population and is vital in maintaining global food security. Climate change, increasing population and recent incident of COVID pandemic has generated financial burden and threaten the global food security. Due to theses factors rice cultivation also has to face significant challenges. frequent weather changes pose a considerable challenge to agricultural planning, which was previously relaying on consistent seasonal variations. In this context, rice cultivation is particularly sensitive to cold, where its development and productivity inhibited by low temperatures (
Databáze:	Directory of Open Access Journals
Externí odkaz:	https://doaj.org/article/ae57273764604559b9ca7704d75a8f73 Zobrazit plný text záznamu View record in DOAJ Plný text ve formátu PDF Plný text ve formátu HTML
Nepřihlášeným uživatelům se plný text nezobrazuje	K zobrazení výsledku je třeba se přihlásit.