| Autor: |
Hristo Lukanov, Ivelina Pavlova, Atanas Genchev, Dimo Penkov, Aleksander Peltekov, Gurga Mihaylova |
| Jazyk: |
Bulgarian<br />Czech<br />English<br />Croatian<br />Hungarian<br />Polish<br />Slovak |
| Rok vydání: |
2023 |
| Předmět: |
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| Zdroj: |
Journal of Central European Agriculture, Vol 24, Iss 2, Pp 322-339 (2023) |
| Druh dokumentu: |
article |
| ISSN: |
1332-9049 |
| DOI: |
10.5513/JCEA01/24.2.3871 |
| Popis: |
The aim of the current work was to present the main quality characteristics and composition of the meat of the most valuable parts of the carcass - breasts and legs of 35-day-old domestic quails from meat, dual-purpose and egg-laying type. The obtained results give basis to assume that the glycogen reserve of the pectoral muscle can be associated with the productive type, which was the highest in quails of the meat type line WG (ΔрН=-0.573±0.053 compared to ΔрН=- 0.299±0.059 in egg-laying line А, P |
| Databáze: |
Directory of Open Access Journals |
| Externí odkaz: |
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