| Autor: |
Marek Zborowski, Anna Mikulec, Urszula Cisoń-Apanasewicz, Stanisław Kowalski |
| Jazyk: |
English<br />Spanish; Castilian<br />Polish<br />Russian<br />Ukrainian |
| Rok vydání: |
2023 |
| Předmět: |
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| Zdroj: |
Journal of Education, Health and Sport, Vol 13, Iss Supplement Issue 2 (2023) |
| Druh dokumentu: |
article |
| ISSN: |
2391-8306 |
| DOI: |
10.12775/JEHS.2023.13.S2.007 |
| Popis: |
Introduction A properly balanced diet and physical activity guarantee health and good psychophysical condition. The timing of the pandemic is associated with numerous limitations affecting food preferences and physical activity. Aim The study aimed was to determine the impact of pandemic isolation on student activity and dietary habits during COVID-19 isolation. Material and methods The study group consisted of students (n = 526) of the State University of Applied Sciences in Nowy Sacz. The research was an online survey (Google Forms). The questions included in the questionnaire concerning dietary habits and physical activity. Based on the data provided by the students, the body mass index (BMI) was calculated before and during the pandemic. Results Young women (n = 388) living in rural areas dominated among the respondents. A significantly higher mean BMI value was observed in men compared to women (p |
| Databáze: |
Directory of Open Access Journals |
| Externí odkaz: |
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