A Practical Standardized Fat Challenge for the Oral Fat Tolerance Test (OFTT) in Men and Women

Autor: Francine dos Santos-Macedo, Dilliane da Paixão Rodrigues Almeida, Anielle Teixeira de Oliveira, Monique Bon Rufino, Pedro Leonardo Venturino Perez, Bianca Martins Gregório, Fernanda Amorim de Morais Nascimento, Caroline Fernandes Santos
Jazyk: angličtina
Rok vydání: 2024
Předmět:
Zdroj: Brazilian Archives of Biology and Technology, Vol 67 (2024)
Druh dokumentu: article
ISSN: 1678-4324
DOI: 10.1590/1678-4324-2024220988
Popis: Abstract Postprandial lipemia (PPL) is associated with cardiovascular diseases, and it is assessed by the oral fat tolerance test (OFTT), which measures circulating triacylglycerol (TG). The objective is to propose an OFTT meal and to evaluate men’s and women’s perceptions, attitudes, sensory acceptability, and satiety. After overnight fasting, blood was collected (n=105), participants ingested the OFTT meal (75.4g lipids, 25.2g carbohydrates, and 10.8g protein/ 822.6 Kcal), and a new blood sample was collected 4h later. Fasting TG was 125.7±92.0 mg/dL (mean±SD) for men and 108.9±52.6 mg/dL for women. It increased by 97.7% and 86.7%, respectively, 4h after meal ingestion (P
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