Fatty acid composition of the pollen lipids of Cycas revoluta Thunb

Autor:	R. A. Sidorov, E. I. Kuznetsova, V. P. Pchelkin, A. V. Zhukov, E. N. Gorshkova, V. D. Tsydendambaev
Jazyk:	English<br />Spanish; Castilian
Rok vydání:	2016
Předmět:	cycas revoluta fatty acids gymnosperm species pollen sago palm δ5-fatty acids Nutrition. Foods and food supply TX341-641
Zdroj:	Grasas y Aceites, Vol 67, Iss 4, Pp e163-e163 (2016)
Druh dokumentu:	article
ISSN:	0017-3495 1988-4214
DOI:	10.3989/gya.0446161
Popis:	The fatty acid (FA) composition of total extractable and non extractable with chloroform lipids of C. revoluta pollen was determined. Among other minor FAs, unusual Δ5 polymethylene-interrupted FA, Δ5, 11-octadecadienoic acid was found. This FA was found in the seed lipids of C. revoluta earlier, but it was discovered for the first time in pollen lipids.
Databáze:	Directory of Open Access Journals
Externí odkaz:	https://doaj.org/article/aa3fb4bed58b4684966f0c4c2c1191f3 Zobrazit plný text záznamu View record in DOAJ Plný text ve formátu PDF