The impact of sociodemographic determinants and diabetes type‐2 on oral health outcomes: An analytical cross‐sectional study

Autor: Ashwaq Alkahtani, Paul Anderson, Aylin Baysan
Jazyk: angličtina
Rok vydání: 2024
Předmět:
Zdroj: Clinical and Experimental Dental Research, Vol 10, Iss 1, Pp n/a-n/a (2024)
Druh dokumentu: article
ISSN: 2057-4347
DOI: 10.1002/cre2.846
Popis: Abstract Objectives This study compared adults with type 2 diabetes (T2DM) and those without diabetes (ND) from East London in terms of sociodemographic characteristics, oral health behaviors, dietary practices, and alcohol and tobacco‐related habits. Materials and Methods A total of 182 participants (n = 91 for each group) were recruited and requested to complete the validated questionnaire with 33 items. Results Results showed that the mean ± SD age was 61 ± 11.7 in the T2DM, while 51 ± 11.2 in the ND group. The mean ± SD age at T2DM diagnosis was 43 ± 10. There was a significant gender difference, with more males in the T2DM group (67.7%) and more females in the ND group (64.8%). Asian‐British (38.4%) were significantly high in the T2DM group when compared to other ethnicities. 92.3% of T2DM participants were significantly more likely to use medications in comparison to the ND group (29.7%). The T2DM participants' personal statements on general health were fair (34%) and good (46.2%) when compared with the ND group (15.4% and 59.3%, respectively). The majority of T2DM and ND participants (98%) lacked dental insurance. In the T2DM group, 31.8% were receiving benefits, and 39.5% were retired, while 46% of the ND group were full‐time employees. Tooth brushing twice a day was slightly less common in T2DM (68%) when compared to the ND group (78%). Nearly half of the participants in both groups failed to carry out interdental cleaning (T2DM = 52%; ND = 47%), and 38.5% of the T2DM group used mouthwash occasionally, while 30% of the ND group had it twice daily. There was a weak association between chewing paan and annual income in ND participants (r = .90, p = .49). There were significant differences in the presence of removable prostheses, juice, and sweetened juice consumptions between the two groups (p
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