Study of the Efficiency of the Amino Acid L-Histidine as a Corrosion Inhibitor of 1018 Carbon Steel in Saline Solution Without and with CO2 Saturation

Autor: M. J. S. Moura, R. B. Vasques, M. M. Levy, S. J. M. Magalhães, C. V. P. Pascoal, F. W. Q. Almeida-Neto, P. Lima-Neto, S. L. S. Medeiros, F. C. C. S. Salomão, E. B. Barros, W. S. Araújo
Jazyk: angličtina
Rok vydání: 2024
Předmět:
Zdroj: Materials Research, Vol 27, Iss suppl 1 (2024)
Druh dokumentu: article
ISSN: 1516-1439
1980-5373
DOI: 10.1590/1980-5373-mr-2024-0135
Popis: L-histidine was analyzed in this work as a corrosion inhibitor for AISI 1018 carbon steel in chloride solution, without (pH 7) and with carbon dioxide saturation (pH 4). Mass loss methods and electrochemical tests were used. In a medium with pH 4 saturated with CO2, the inhibition efficiency values (IE%) did not reach 34%. For the pH 7 condition, an inhibition efficiency of up to 89% was observed. The values corroborated with the quantum chemistry and Density Functional Theory (DFT) calculations, showing that the histidine molecule is responsible for the excellent inhibition potential. A Fourier transform infrared spectroscopy (FTIR) study and a thermogravimetric study (TGA) of the amino acid were also carried out. The substrate surface was analyzed by scanning electron microscopy and atomic force microscopy.
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