Evaluation of cadmium, lead, zinc and copper levels in selected ecological cereal food products and their non-ecological counterparts

Autor:	Slepecka Katarzyna, Kalwa Klaudia, Wyrostek Jakub, Pankiewicz Urszula
Jazyk:	angličtina
Rok vydání:	2017
Předmět:	cereal products heavy metals ecological and non-ecological products Medicine
Zdroj:	Current Issues in Pharmacy and Medical Sciences, Vol 30, Iss 3, Pp 147-150 (2017)
Druh dokumentu:	article
ISSN:	2084-980X 2300-6676
DOI:	10.1515/cipms-2017-0027
Popis:	In the everyday human diet, cereal products are considered to be basics. Such food should have healthy properties and not contain harmful additives, especially heavy metals as exposure to low doses of such xenobiotics can adversely affect human health. Ecological farming is the answer to consumer expectations regarding food safety, and ecological products are recommended as a basis for proper nutrition, despite the higher cost of their purchase. The present study was carried out to evaluate the content of heavy metals in ecological cereal products and their non-ecological analogues.
Databáze:	Directory of Open Access Journals
Externí odkaz:	https://doaj.org/article/38fe70f9d6f14950bed755c98488fc7a Zobrazit plný text záznamu View record in DOAJ Plný text ve formátu PDF