The evaluation of nanoparticles ZnO and TiO2 effects on Saccharomyces cerevisiae CNMN-Y-20 yeast strain

Autor: Usatîi Agafia, Chiseliţa Natalia, Efremova Nadejda
Jazyk: angličtina
Rok vydání: 2016
Předmět:
Zdroj: Acta Universitatis Cibiniensis. Series E: Food Technology, Vol 20, Iss 1, Pp 85-92 (2016)
Druh dokumentu: article
ISSN: 2344-150X
DOI: 10.1515/aucft-2016-0007
Popis: This paper investigates the action of nanoparticles ZnO (10 nm) and TiO2 (30 nm) on growth of Saccharomyces cerevisiae CNMN-Y-20 yeast. Nanoparticles in concentration of 0,5; 1,0 and 5,0 mg/L in YPD medium did not modify significantly cell proliferation, biomass production, the carbohydrate content and the content of β-glucans at Saccharomyces cerevisiae CNMN-Y-20. Nanoparticles ZnO and TiO2 contributed to the decrease in protein content, which demonstrated the appearance of the alterations of yeast cell membranes.
Databáze: Directory of Open Access Journals