Chitin quantitation (as glucosamine) in food raw materials by HPLCC18-DAD with off-line derivatization
| Autor: | Miloslav Šulc |
|---|---|
| Jazyk: | angličtina |
| Rok vydání: | 2024 |
| Předmět: | |
| Zdroj: | MethodsX, Vol 12, Iss , Pp 102729- (2024) |
| Druh dokumentu: | article |
| ISSN: | 2215-0161 |
| DOI: | 10.1016/j.mex.2024.102729 |
| Popis: | This HPLC method is suitable for chitin quantitation (reported as glucosamine) in food raw materials like insects (mealworm larvae, crickets), shrimps, mushrooms and fungi in a research (non-routine) laboratory using a C18 column with HPLC system |
| Databáze: | Directory of Open Access Journals |
| Externí odkaz: |
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