Soil bacteria that precipitate calcium carbonate: mechanism and applications of the process

Autor: Sandra Patricia Chaparro-Acuña, Mónica Liliana Becerra-Jiménez, José Jobanny Martínez-Zambrano, Hugo Alfonso Rojas-Sarmiento
Jazyk: English<br />Spanish; Castilian<br />Portuguese
Rok vydání: 2018
Předmět:
Zdroj: Acta Agronómica, Vol 67, Iss 2, Pp 277-288 (2018)
Druh dokumentu: article
ISSN: 0120-2812
2323-0118
DOI: 10.15446/acag.v67n2.66109
Popis: Bacteria with ureasic activity are microorganisms found in soil that in presence of urea and calcium, they can produce calcium carbonate, a process known as microbiologically induced calcium carbonate precipitation (MICP). This article discusses this process and its mechanism, as well as bacterial urease, calcium carbonate crystals formed, and factors that affect the efficiency of MICP, as type of bacteria, bacterial cell concentrations, pH, temperature and calcium and urea concentrations. In addition, applications as removal of heavy metals in water, bioconsolidation, biocement and CO2 sequestration are also discussed.
Databáze: Directory of Open Access Journals