Impacts of dietary supplementation of Boswellia serrata on growth, nutrients digestibility, immunity, antioxidant status, carcase traits and caecum microbiota of broilers
Autor: | Salah H. Mohamed, Adel I. Attia, Fayez M. Reda, Mohamed E. Abd El-Hack, Ismail E. Ismail |
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Jazyk: | angličtina |
Rok vydání: | 2021 |
Předmět: | |
Zdroj: | Italian Journal of Animal Science, Vol 20, Iss 1, Pp 205-214 (2021) |
Druh dokumentu: | article |
ISSN: | 1594-4077 1828-051X 1828051X |
DOI: | 10.1080/1828051X.2021.1875336 |
Popis: | This study evaluated the effect of Boswellia serrata, (BS) on growth performance, carcase traits, antioxidant and immune responses, digestive enzymes and caecum microbiota of broiler chickens. A total of 120 one-day-old Ross 308 chicks were randomly allotted into four treatment groups, each of five replicates. The 1st group was fed on a basal diet only and served as control. The 2nd, 3rd and 4th groups were fed the basal diet plus 0.5, 1 and 1.5 g BS/Kg diet, respectively. Body weight (BW) at 42 days old and daily body weight gain (DBWG) during (1–42 days) was linearly ( |
Databáze: | Directory of Open Access Journals |
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