Effects of dietary inclusion of Moringa oleifera methanolic extract on productive performance, humoral immunity and nutrient digestibility in Japanese quails
| Autor: | Maria Imtiaz, Naila Chand, Shabana Naz, Ibrahim A. Alhidary, Sina Gul, Rifat Ullah Khan |
|---|---|
| Jazyk: | angličtina |
| Rok vydání: | 2023 |
| Předmět: | |
| Zdroj: | Journal of Applied Animal Research, Vol 51, Iss 1, Pp 743-748 (2023) |
| Druh dokumentu: | article |
| ISSN: | 09712119 0974-1844 0971-2119 |
| DOI: | 10.1080/09712119.2023.2278878 |
| Popis: | A total of 180 unsexed, 1-day-old quail chicks were divided into four treatments (three replicates). The treatment groups were designated as MOLE-0, MOLE-1, MOLE-2 and MOLE-3. In the MOLE-0 group, quails received a basal diet without supplementation. For MOLE-1, quails were provided with 100 mg/L of MOLE in their water, while MOLE-2 received 200 mg/L of water with MOLE supplementation. The fourth treatment, MOLE-3, received a concentration of 300 mg/L of MOLE in their drinking water. The findings revealed that MOLE-3 exhibited significantly higher weight gain and dressing percentage, along with a lower feed conversion ratio (P |
| Databáze: | Directory of Open Access Journals |
| Externí odkaz: |
|