COVID-19: Up to 82% critically ill patients had low Vitamin C values

Autor: Teresa Maria Tomasa-Irriguible, Lara Bielsa-Berrocal
Jazyk: angličtina
Rok vydání: 2021
Předmět:
Zdroj: Nutrition Journal, Vol 20, Iss 1, Pp 1-3 (2021)
Druh dokumentu: article
ISSN: 1475-2891
DOI: 10.1186/s12937-021-00727-z
Popis: Abstract There are limited proven therapeutic options for the prevention and treatment of COVID-19. We underwent an observational study with the aim of measure plasma vitamin C levels in a population of critically ill COVID-19 adult patients who met ARDS criteria according to the Berlin definition. This epidemiological study brings to light that up to 82% had low Vitamin C values. Notwithstanding the limitation that this is a single-center study, it nevertheless shows an important issue. Given the potential role of vitamin C in sepsis and ARDS, there is gathering interest of whether supplementation could be beneficial in COVID-19.
Databáze: Directory of Open Access Journals