Correction: Soy and fish as features of the Japanese diet and cardiovascular disease risks.
Autor: | Yukio Yamori, Miki Sagara, Yoshimi Arai, Hitomi Kobayashi, Kazumi Kishimoto, Ikuko Matsuno, Hideki Mori, Mari Mori |
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Jazyk: | angličtina |
Rok vydání: | 2017 |
Předmět: | |
Zdroj: | PLoS ONE, Vol 12, Iss 10, p e0186533 (2017) |
Druh dokumentu: | article |
ISSN: | 1932-6203 |
DOI: | 10.1371/journal.pone.0186533 |
Popis: | [This corrects the article DOI: 10.1371/journal.pone.0176039.]. |
Databáze: | Directory of Open Access Journals |
Externí odkaz: |