Correction: Soy and fish as features of the Japanese diet and cardiovascular disease risks.

Autor: Yukio Yamori, Miki Sagara, Yoshimi Arai, Hitomi Kobayashi, Kazumi Kishimoto, Ikuko Matsuno, Hideki Mori, Mari Mori
Jazyk: angličtina
Rok vydání: 2017
Předmět:
Zdroj: PLoS ONE, Vol 12, Iss 10, p e0186533 (2017)
Druh dokumentu: article
ISSN: 1932-6203
DOI: 10.1371/journal.pone.0186533
Popis: [This corrects the article DOI: 10.1371/journal.pone.0176039.].
Databáze: Directory of Open Access Journals