Autor: |
Michelli Cristina Silva de Assis, Carla Rosane de Moraes Silveira, Mariur Gomes Beghetto, Elza Daniel de Mello |
Jazyk: |
English<br />Spanish; Castilian |
Předmět: |
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Zdroj: |
Nutrición Hospitalaria, Vol 30, Iss 4, Pp 919-926 |
Druh dokumentu: |
article |
ISSN: |
0212-1611 |
DOI: |
10.3305/nh.2014.30.4.7528 |
Popis: |
Objective: Verify whether the postoperative fasting period increases the risk for infection and prolonged length of stay. Methods: Prospective cohort study. Elective surgery patients were included. Excluded: those with no conditions for nutritional assessment, admitted in minimal care units, as well as with 1 day of postoperative fasting increased the infection risk by 2.04 (CI95%: 1.20 to 3.50), ≥ 3 days 2.81 (CI95%: 1.4-5.8), and in fasting for more than 5 days the infection risk was 2.88 times higher (CI95%: 1.17 to 7.16). The risk for prolonged hospitalization was 2.4 (CI95%: 1.48 to 3.77) among patients who had ≥ 1 day fasting, 4.44 (CI95%: 2.0 to 9.8) and 4.43 times higher (CI95%: 1.73 to 11.3) among patients with ≥ 3 days fasting and more than 5 days, respectively. Conclusion: The longer duration of postoperative fasting was an independent risk factor both for infection and for prolonged hospital stay. |
Databáze: |
Directory of Open Access Journals |
Externí odkaz: |
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