Non-Thermal Technologies for Food Processing
| Autor: | Filipa Vinagre Marques Silva, Indrawati Oey |
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| Jazyk: | angličtina |
| Rok vydání: | 2023 |
| Předmět: | |
| Zdroj: | Applied Sciences, Vol 13, Iss 13, p 7734 (2023) |
| Druh dokumentu: | article |
| ISSN: | 2076-3417 |
| DOI: | 10.3390/app13137734 |
| Popis: | This Special Issue covers the utilization of non-thermal technologies, specifically high pressure processing (HPP) or high hydrostatic pressure (HHP), pulsed electric field (PEF), ultrasound (US), and ultraviolet (UV) for food processing and preservation [...] |
| Databáze: | Directory of Open Access Journals |
| Externí odkaz: |
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