| Autor: |
Isabella Ghiglieno, Anna Simonetto, Pierluigi Donna, Marco Tonni, Leonardo Valenti, Floriana Bedussi, Gianni Gilioli |
| Jazyk: |
angličtina |
| Rok vydání: |
2019 |
| Předmět: |
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| Zdroj: |
Agronomy, Vol 9, Iss 10, p 593 (2019) |
| Druh dokumentu: |
article |
| ISSN: |
2073-4395 |
| DOI: |
10.3390/agronomy9100593 |
| Popis: |
Biodiversity is an increasingly important aspect of wine production. The assessment of agro-ecosystem biodiversity is highly complex due to the heterogeneity of the elements involved in the evaluation. For this reason, wine companies have expressed a need for a decision support system (DSS) capable of dealing with this complexity, integrating assessments referring to the whole production system within a single tool. In this study a DSS developed for wine sector biodiversity management assessment is introduced. The DSS, called BIOPASS®, is made up of different sections relating to three compartments in the winemaking process (the soil, the vine and wine). Assessment of the physical, chemical and biological components of soil is a key element of the DSS. We investigate the relationship between biological soil quality (represented by the QBS-ar index), environmental conditions and the type of farming (organic or conventional). 70 soil samples were analysed in different Italian viticultural contexts. The model highlighted the relationships between QBS-ar and meteorological variables (air temperature and precipitation) as well as a positive relationship with organic farming systems. These results provide useful information for understanding agroecosystem biodiversity and will be integrated within the DSS for assessment of soil quality. |
| Databáze: |
Directory of Open Access Journals |
| Externí odkaz: |
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