PHYTOCHEMICAL SCREENING OF DHAMAN (GREWIA TILIIFOLIA VAHL) FRUIT IN SUB-TROPICAL REGION OF INDIA
Autor: | Sonali SINGH, Pushpender BHARDWAJ, Ajay SHARMA, Garima BHARDWAJ, Neha Rani BHAGAT, Preeti KUMARI, Avilekh NARYAL, Arup GIRI |
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Jazyk: | angličtina |
Rok vydání: | 2023 |
Předmět: | |
Zdroj: | Journal of Plant Development, Vol 30, Pp 55-67 (2023) |
Druh dokumentu: | article |
ISSN: | 2065-3158 2066-9917 |
DOI: | 10.47743/jpd.2023.30.1.925 |
Popis: | The present study was conducted to determine the availability of bioactive phytomolecules in the Dhaman (Grewia tiliifolia) fruit collected from a sub-tropical region of India. Methanolic and ethanolic extracts were prepared from processed Dhaman fruits. The extracts were screened for phytomolecules using the Gas chromatography – mass spectrometry (GC-MS) method. Results found that the methanolic extract has alkaloids at 5%, esters at 21%, triterpenoids at 2%, fatty alcohol at 5%, acid chloride at 2%, hydrocarbons at 26%, and steroids at 2%. However, the ethanolic extract has alkaloids (2%), ester (27%), fatty alcohol (6%), hydrocarbons (9%), steroids (13%), amide (4%), and triglycerides (2%) in different amounts. From this study, it has been concluded that the Dhaman fruit is highly enriched in different phytomolecules. As a result, Dhaman fruit has a high potential for curing various human diseases and well-being. |
Databáze: | Directory of Open Access Journals |
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