| Autor: |
Georgieva Mariya, Kiryakov Ivan, Atanasov Dimitar, Tashev Atanas |
| Jazyk: |
English<br />French |
| Rok vydání: |
2024 |
| Předmět: |
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| Zdroj: |
BIO Web of Conferences, Vol 102, p 03006 (2024) |
| Druh dokumentu: |
article |
| ISSN: |
2117-4458 |
| DOI: |
10.1051/bioconf/202410203006 |
| Popis: |
An experimental study for determining the wet basis equilibrium moisture content in celery root (Apium graveolens) was conducted. Empirical equations describing the isotherms of sorption and desorption of the product at a temperature of 20°C were obtained. The values for the wet basis equilibrium moisture content for higher temperatures – 40, 60 and 80°C were theoretically calculated. All results were summarized in analytical, graphical and tabular form. |
| Databáze: |
Directory of Open Access Journals |
| Externí odkaz: |
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