The place of cooperation in the region food provision
| Autor: | N P Karpus, V А Stepannikov, T N Popova |
|---|---|
| Jazyk: | English<br />Russian |
| Rok vydání: | 2009 |
| Předmět: | |
| Zdroj: | RUDN Journal of Agronomy and Animal Industries, Vol 0, Iss 2, Pp 16-26 (2009) |
| Druh dokumentu: | article |
| ISSN: | 2312-797X 2312-7988 15605817 |
| Popis: | One of the most real and effective way to provide stable growth of agrarian production in private plots and farm plots and creation of correspondent infrastructure is the development of all forms of cooperation in the region. Herewith the background of the start capital of cooperation might be material and technical base of consumer cooperation. Specifically consumer cooperation and also agricultural consumer cooperatives can be suppliers of services to the private plots. Within the limits of national project «Agribusiness development» realization cooperation organizations are able to organize and render zoo veterinary services, technical and engineering services, information and consulting services to agrarian producers to provide processing and selling of produced products. |
| Databáze: | Directory of Open Access Journals |
| Externí odkaz: |
|