Comparative evaluation of the effects of xylitol and sugar-free chewing gums on salivary and dental plaque pH in children
| Autor: | Shikhar Kumar, Suma H. P. Sogi, K R Indushekar |
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| Jazyk: | angličtina |
| Rok vydání: | 2013 |
| Předmět: | |
| Zdroj: | Journal of Indian Society of Pedodontics and Preventive Dentistry, Vol 31, Iss 4, Pp 240-244 (2013) |
| Druh dokumentu: | article |
| ISSN: | 0970-4388 1998-3905 |
| DOI: | 10.4103/0970-4388.121822 |
| Popis: | This research paper primarily focuses on the importance of use of xylitol among school children. Purpose: The purpose of this paper is to evaluate the salivary and dental plaque pH changes after consumption of sugared and sugar-free (xylitol) chewing gums in children. Materials and Methods: A total of 30 school children were selected for this study and were divided into two equal groups and given both chewing gums for the experiment. Results: Children consuming the sugar-free (xylitol) chewing gum showed a marked increase in the pH of saliva and plaque when compared to their counterpart. All these values had a significant difference of P ≤ 0.0001. Conclusion: Xylitol is a safe all-natural sweetener which helps to reduce tooth decay. It plays a unique role in preventive strategies for better health. |
| Databáze: | Directory of Open Access Journals |
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