The relationship between breast cancer prognosis and dietary patterns in women with breast cancer in Jahrom city
Autor: | Navid Kalani, Ali Sedaghat, Fatemeh Eftekharian, Nazanin Zahra Valizadeh, Marzieh Haghbeen |
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Jazyk: | perština |
Rok vydání: | 2023 |
Předmět: | |
Zdroj: | Majallah-i Zanān, Māmā̓ī va Nāzā̓ī-i Īrān, Vol 26, Iss 8, Pp 33-43 (2023) |
Druh dokumentu: | article |
ISSN: | 1680-2993 2008-2363 |
DOI: | 10.22038/ijogi.2023.23397 |
Popis: | Introduction: Breast cancer is the most common cancer and one of the major causes of cancer deaths in women. The present study was conducted with aim to investigate the relationship between breast cancer and dietary patterns in women with breast cancer in Jahrom city. Methods: This cross-sectional and analytical study was performed in 2021 on 107 women with breast cancer who referred to the Khatam Al-Anbia center in Jahrom city. The required information was collected through interviews and completing the food frequency questionnaire. Data analysis was done using SPSS software (version 21) and descriptive and inferential statistical tests. P0.05), but people with breast cancer recurrence had a lower mean frequency of chocolate consumption than those who had no recurrence (P=0.025). People with breast cancer metastasis had a lower mean frequency of coffee consumption (P=0.009) and more fast food consumption (P=0.024) than those without cancer metastasis. The frequency of consumption of chocolate and fried foods was significantly higher in deceased people than in surviving persons (P |
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