Peningkatan Produktivitas Ayam Petelur Melalui Pemberian Ekstrak Etanol Daun Kemangi (INCREASED LAYING HENS PRODUCTIVITY THROUGH THE ADMINISTRATION OF ETHANOL EXTRACT OF KEMANGI LEAVES)
| Autor: | Andriyanto ., Ridi Arif, Mohammad Miftahurrohman, Yayuk Sri Rahayu, Erli Chandra, Alifiana Fitrianingrum, Risna Anggraeni, Diah Nugrahani Pristihadi, Aulia Andi Mustika, Wasmen Manalu |
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| Jazyk: | English<br />Indonesian |
| Rok vydání: | 2014 |
| Předmět: | |
| Zdroj: | Jurnal Veteriner, Vol 15, Iss 2 (2014) |
| Druh dokumentu: | article |
| ISSN: | 1411-8327 2477-5665 |
| Popis: | Empirically, kemangi leaves reported to increase health quality in human and livestock. Thepreliminary study was designed to explore the potency of ethanol extract of kemangi leaves to increaselaying hens performance. Sixteen laying hens (pullet) were divided into 4 groups and repeated 4 times.Control group was laying hen administered aquadest orally, treated group was laying hen administeredextract of kemangi leaves orally at a dose of 1, 2, and 3 mg/kg BW, respectively. Every day, the experimentallaying hens were fed for 3 times and drinking water was provided ad libitum. Variables observed were thenumber of eggs, egg weight, time of first laying, egg laying intervals, egg quality ( water content, crudeprotein, and crude fat), and liver function (SGPT and SGOT values) . Results of this research showed thatadministration of kemangi leaves extract at a dose of 3 mg/kg BW significantly increased the number ofegg production and egg weight (p |
| Databáze: | Directory of Open Access Journals |
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